baking – Just Enough Tech

Whole Wheat Biscotti

I’m having a lot of success baking with whole wheat flour these days. In fact, I am rather thrilled that I haven’t needed to make any sacrifices transitioning from regular white flour. Working with nut flours is still giving me some odd results though. I recently made cookies with almond flour and… well… it wasContinue reading “Whole Wheat Biscotti”

Noom Friendly Whole Wheat Sweet Potato Muffins

Veggie cake is quickly becoming one of my favorite things to bake. You can make something low cal and healthy that also satisfies that cake craving. Sweet potato followed by carrot are my veggies of choice. Sweet potato I find has a natural sweetness to it just like carrot but it is softer and easierContinue reading “Noom Friendly Whole Wheat Sweet Potato Muffins”

My Favorite Quick Bread: Irish Soda Bread

I have to say that by far, my favorite quick bread is Irish soda bread. It is something that you can whip up as soon as you wake up in the morning and have with a coffee for breakfast. It takes less than 10 minutes to make the dough which doesn’t need to prove. 35Continue reading “My Favorite Quick Bread: Irish Soda Bread”

Homemade Puff Pastry and Palmiers

Since the social distancing went into effect basically world wide, I’ve joined the baking bandwagon. One of my favorite things to make from scratch is puff pastry. There is something that I find just so relaxing about making the lean dough where you slowly add water a tablespoon at a time to flour that youContinue reading “Homemade Puff Pastry and Palmiers”